- The Brazil nut needs its pollinators.
- How USDA protects plant varieties.
- American dogs are Asian, not European.
IndiaNepal working out how to implement the ITPGRFA.- Kerala’s vegetable terrace gardeners.
- Haven’t heard much about Ug99 lately, have we? Doesn’t mean people aren’t keeping a careful eye on it.
- Climate change 10,000 times faster than vertebrate evolution.
- Why quinoa is not “taking over the world.”
- Not even New Zealand. Though not for want of trying.
- In the meantime, soybeans taking over Africa?
- Aquaculture that’s sustainable and ancient. Includes taro fish ponds, which for some reason seem to me cool beyond measure.
Nibbles: Tree ID, Pyramid scheme, Looking ahead, Fun with mould, GM wheat, Sinai reclaimed
Stuff that’s been sitting around while I’ve been lying on a beach:
- Speaking of apps for agriculture, here’s one that identifies North American trees.
- R. Ford Denison spots the weakness in an afro-forestry get-rich-quick scheme.
- Public Radio International has a big series on feeding the 9 billion — and wants photos of your lunch.
- I’ve no idea why people are squeamish about smut. Huitlacoche is my personal favourite among Smithsonian MAG’s Four Fungi Fit For Your Plate.
- No idea what’s happened lately to Monsanto’s GM wheat fiasco. Is the US National Center for Genetic Resources Preservation off the hook?
- And something old yet new: reclaiming the Sinai for agriculture by reviving an ancient river.
Nibbles: CePaCT aroids, Chinese pigs, Vanuatu banana processing, Yam meeting, AAB meeting, Araucaria, Aquaculture, Malting barley, CIRAD baobab videos, US wine, Ancient grains, Barcode centre
- The Pacific pushes out its taros.
- China holds on to its pigs.
- Vanuatu preserves its bananas.
- The world talks about yams in particular. And crop breeding in general.
- How Britain got its monkey puzzles.
- Bangladesh goes for mola culture. But not only.
- Australia puts money into beer.
- France gets into the whole baobab factsheet thing, but with a video twist.
- Virginia makes wine. With infographic goodness.
- UK tries to slow down its food.
- Canada barcodes everything.
Brainfood: Leafy greens, Korean rice, Molecular breeding, Poultry conservation, Tree genomes, Pathogen genetics, Grazers and CC, Sustainable rangelands, Available land, Ecosystem services
- Analysis of urban consumers’ willingness to pay a premium for African Leafy Vegetables (ALVs) in Kenya: a case of Eldoret Town. An 80% premium! But in Eldoret. And Nairobi?
- Analysis and comparison of the γ-oryzanol content based on phylogenetic groups in Korean landraces of rice (Oryza sativa L.). Some groups are browner than others.
- What is the SMARTest way to breed plants and increase agrobiodiversity? Just another name for MAS. But some crops are SMARTer than others.
- Conservation of local Turkish and Italian chicken breeds: a case study. Turks can learn from Italians. And probably vice versa, I bet, although that’s not explored as much here.
- Open access to tree genomes: the path to a better forest. Hard to argue with. The open access bit more than the genomes bit.
- Evolution, selection and isolation: a genomic view of speciation in fungal plant pathogens. Know your enemy. Easier to figure out how new species become different than how they stay that way.
- Long-Term Climate Sensitivity of Grazer Performance: A Cross-Site Study. Hotter conditions means poorer forage quality means smaller bison. And maybe cattle. All other things being equal, like genetics, and range management. Which of course they never are.
- Ecosystem function enhanced by combining four functional types of plant species in intensively managed grassland mixtures: a 3-year continental-scale field experiment. See what I mean? And more.
- Estimating the world’s potentially available cropland using a bottom-up approach. Less than you’d think.
- Spatial interactions among ecosystem services in an urbanizing agricultural watershed. Very very limited places provide multiple services, especially crop production and water quality, which means you need to protect huge areas. But they’ll be mosaics.
Nibbles: Sustainable aquaculture, Mekong fish project, Peruvian anchovetas, Ugandan fishing standards, Bangladesh fish celebrations, Beef vs fish, FAO on GIS
- Sustainable fish farming in Spain. With video goodness.
- A project to estimate the value of Mekong fish.
- Eating fish, rather than feeding them to pigs, to conserve them in Peru. The fish, not the pigs. And more on the same fish, but another place. I think it’s the same fish anyway.
- Codex Alimentarius standards are important even to Ugandan artisanal fisherfolk. Also with video goodness.
- It’s National Fish Week in Bangladesh.
- “So should we mourn that the cow is overtaken by the fish?”
- Fish need GIS too.