Brainfood: Wild barley drought tolerance, GM cassava retraction, Lupinus ploidy, Diversity levels

Nibbles: Darwin herbarium, Saving seeds, Hunger Season, Grafting, Farmers’ rights, Vitamin A scandal, Plant hunting

Nibble: Colombian cassava, ITPGRFA in Costa Rica, Inca foods, Chaffey, Plantation, Artificial meadows, Squash, Wheat genome, Papyrus islands

Brainfood: Organic ag, Garlic conservation costs, Spelt malting, Wild rice genetics, Diversity and ecosystem function, Old late blight, Urbanization and biodiversity, Seed laws, DNA from herbaria, Fruit & veg & school, Quinoa bars, Maize introgression

A little something for the weekend.

Lawrence Haddad, of the Institute for Development Studies in the UK, has an interesting post up on Trying to work across the health-development divide. I’ve no intention of trying to summarise here, just pointing it out as sharing insights into some of the real difficulties of working on, say, agricultural biodiversity and diet. Likewise, Science magazine has a special on Disease Prevention that includes non-communicable diseases associated with nutrition.