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Agrobiodiversity is crops, livestock, foodways, microbes, pollinators, wild relatives …

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Category: Nutrition

Posted on November 15, 2007

Breadfruit proceedings

Great news from Diane Ragone. The proceedings of the I International Symposium on Breadfruit Research and Development are out!

Posted on November 14, 2007November 13, 2007

Phytochemicals in yams

Yoruba twins due to yams?

Posted on November 13, 2007

Caribbean food and health

Lubin finds nutritional info on Caribbean foods.

Posted on November 13, 2007November 13, 2007

Garlic; cooking and diversity

How to cook garlic. Oh, and also how to identify duplicates in garlic germplasm collections by DNA fingerprinting.

Posted on November 8, 2007November 8, 2007

Watermelon vine decline culprit identified

Watermelon vine decline: new virus to blame.

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Fresh Nibbles

    1. The Svalbard Global Seed Vault gets the Princesa de Asturias Prize for international cooperation. Time to celebrate.
    2. Celebrating Pamela Ronald and scuba rice.
    3. Celebrating Ohsoon Yun and the geography of coffee.
    4. I’ll certainly celebrate if the approach of the NATURE-FIRST project can be applied to loss of agricultural biodiversity one day.
    5. The World Bank is in a celebratory mood with regards to geospatial and Earth observation data. I’ll join them when they fund a NATURE-FIRST for crop diversity.

    Published on May 21, 2026

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