Sustainable food security on the Cam

CCF’s ever-popular Summer Symposium series continues with an event co-organised with the Global Food Security Initiative, Cambridge Conservation Initiative, UCCRI and Centre of Development Studies. The day will explore solutions to ensuring the supply and distribution of enough food for all whilst conserving ecosystems and biodiversity in the face of population growth, economic growth and changing climate.

CCF is the Cambridge Conservation Forum, and whether their summer symposia are indeed “ever-popular” or not, this year’s edition, on Food Security, Sustainability and Conservation, does look pretty inviting. It’s on 24 June and you can book now. Worth a punt. 1

Not so superfoods

Nice to see what I hope is the beginning of a “superfoods” backlash, spearheaded by Sense About Science and their Ask For Evidence campaign, together with the British Dietetic Association:

superfoods

Bioversity’s DG Ann Tutwiler gave the compellingly titled presentation On NOT finding the world’s next superfood at the Kew shindig a couple of weeks back, but, annoyingly, undermined her own message on the importance of agrobiodiversity for diverse diets by repeatedly using the term she was supposedly debunking. 2

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The BDA message is much more straightforward.

Nibbles: Heirloom rice, Kava traditions, State turnip, Japanese paper, Potato Day, Madagascar invasion

Brainfood: Italian chickens, Maca genome, Ordonomics, AnGR, Stuffed potato, Biological control, Wild pea, Rice landraces

Nibbles: Botanical gardens, Glass flowers, Remarkable trees, Rhubarb history, Expensive pumpkin, Back to the future, Quinoa glut, Citrus greening biocontrol