- Camelina as a sustainable oilseed crop: Contributions of plant breeding and genetic engineering. It will help that it’s close to Arabidopsis.
- Sustenance and sustainability: maximizing the impact of school gardens on health outcomes. You need proper experimental design if you’re going to say that such an impact exists. But such an impact probably exists, sometimes.
- Consumer preferences for agricultural products considering the value of biodiversity conservation in the Mekong Delta, Vietnam. Consumers are willing to pay extra for crane-friendly rice. Or at least they say they are.
- An Analysis of Social Seed Network and Its Contribution to On-Farm Conservation of Crop Genetic Diversity in Nepal. Fancy software shows farmers exchange seeds, and it’s important.
- Spatial Distribution of Trait-specific Diversity in Indian Wheat Collections. From 5930, 3973 are geo-referenced, showing where more collections need to be made. Unless of course they are among those 1957 and nobody can tell.
- Walk on the Wild Side: Estimating the Global Magnitude of Visits to Protected Areas. 8 billion visits per year (80% in Europe and North America), generating $600 billion per year in direct in-country expenditure and $250 billion in consumer surplus. Remember that we spent $10 billion per year worldwide in safeguarding protected areas.
- Allele Mining in Solanum Germplasm: Cloning and Characterization of RB-Homologous Gene Fragments from Late Blight Resistant Wild Potato Species. 17 gene fragments from 11 wild potato species could be useful in breeding for late blight resistance.
- Genetic diversity of the world’s largest oil palm (Elaeis guineensis Jacq.) field genebank accessions using microsatellite markers. Extreme West Africa group, West-Central-East Africa group and Madagascar group, with the last quite distinct.
- Progress in genetic engineering of peanut (Arachis hypogaea L.) — A review. Our jetpacks are in the mail.
Brainfood: Safflower diversity, Afghan wheat diversity, Cassava diversity, SP drought tolerance, Olive diversity, Community genebanks, Organic yield meta-analysis, On farm success, Standardizing phenotyping, Wild collecting
- Assessment of Genetic Diversity and Population Structure in a Global Reference Collection of 531 Accessions of Carthamus tinctorius L. (Safflower) Using AFLP Markers. Bayesian analysis of genetic diversity of global (43 countries) collection held in India reveals 19 geographic groups, with most diversity in the Near East and Iran–Afghanistan regions.
- Molecular evaluation of orphan Afghan common wheat (Triticum aestivum L.) landraces collected by Dr. Kihara using single nucleotide polymorphic markers. Analysis (Bayesian, natch) of genetic diversity of over 400 wheat landraces collected 1950-1970 and conserved at the Kihara Institute for Biological Research, Japan reveals agroecological patterning and hotspot in Badakhshan province.
- Sources of pest resistance in cassava. Analysis of 89 trials over 25 years involving the CIAT cassava collection identifies 129 landraces with high resistance to thrips, 33 to green mites and 19 to whiteflies.
- Screening sweetpotato genotypes for tolerance to drought stress. Days to permanent wilting point (DPWP) points to 8 promising clones in Kenya.
- Olive domestication and diversification in the Mediterranean Basin. About 400 wild and cultivated accessions divide up into W, central and E groups and show evidence of admixture among them and local domestication events.
- The Multiple Functions and Services of Community Seedbanks. More than just conservation.
- Diversification practices reduce organic to conventional yield gap. More data and fancier maths finds a lower organic yield gap (20%), which is halved by multi-cropping and crop rotations.
- Conserving landraces and improving livelihoods: how to assess the success of on farm conservation projects? All you need is two graphs.
- Finding Our Way through Phenotypes. “We urge all biologists, data managers, and clinicians to actively support the development, evaluation, refinement, and adoption of methodologies, tools, syntaxes, and standards for capturing and computing over phenotypic data and to collaborate in bringing about a coordinated approach.” Amen.
- Wild food in Europe: A synthesis of knowledge and data of terrestrial wild food as an ecosystem service. 65 million people collect, and at least 100 million consume, wild food. But only 81 plants? Thought it would be more. But even so, quite an ecosystem service.
Nibbles: Palms, Walnuts, Gardening game, Measuring biodiversity, Promoting biodiversity, Restoring land, Honeybee evolutions, Amaranth recipes, Cider communication
- Someone you know might need to know the difference between a coconut palm and an oil palm.
- Or between English walnuts and French walnuts (and much more besides).
- Is an interactive game really the best way for children to learn about organic gardening?
- Canadian Cattlemen magazine shares a woman scientist’s deep insights into measuring biodiversity.
- And Indian priests used Konnsanchem fest to urge the revival of agrobiodiversity.
- Other Indians are restoring their land by getting rid of an interloper crop.
- DNA suggests a new ancestral home for the honeybee.
- Now I know what to do with the amaranth blocking every pavement in Rome: how to cook this prolific leafy green.
- Nominally about cider and apples, Pete Brown downs Strongbow’s communications in a few quick drafts.
Brainfood: Ethiopian wild veggies, Cold tolerant rice, Chickpea genomics, Improved tilapia, Wild cassava oil, Chinese horses, Chinese melon, Seed sampling, Tomato spp sequencing
- Wild and semi-wild leafy vegetables used by the Maale and Ari ethnic communities in southern Ethiopia. 30 of them.
- Collection and Conservation of Cold Adapted Indigenous Rice Landraces from Western Ghats, South India. 56 of them.
- Exploring Germplasm Diversity to Understand the Domestication Process in Cicer spp. Using SNP and DArT Markers. 3 populations among domesticated types; more diversity in the wilds.
- Genetically-Improved Tilapia Strains in Africa: Potential Benefits and Negative Impacts. Mean present value of introducing an improved strain to Ghana is 1% of GDP, but you could get same with better management. Both would of course be best.
- Diversity in oil content and fatty acid profile in seeds of wild cassava germplasm. Some species could be oil crops.
- The Study of Genetic Diversity and Phylogenetic Evolution in Indigenous Horses (Equus caballus) of Gansu. If I understand the abstract correctly, this suggests, among other things, that some local horse breeds can be traced back to Przewalski’s Horse, maybe.
- Microsatellite Diversity, Population Structure, and Core Collection Formation in Melon Germplasm. In China. Frankly not nearly as interesting as the horse story.
- Optimal sampling of seeds from plant populations for ex-situ conservation of genetic biodiversity, considering realistic population structure. 25–30 individuals per population from few but widely-spaced populations.
- Exploring genetic variation in the tomato (Solanum section Lycopersicon) clade by whole-genome sequencing. 20x more diversity in the wilds than the cultivated, correlated with habitat.
- Understanding Sustainable Diets: A Descriptive Analysis of the Determinants and Processes That Influence Diets and Their Impact on Health, Food Security, and Environmental Sustainability. The determinants of sustainability are agricultural, health, sociocultural, environmental and socioeconomic, and fiddling with one to improve it may screw up another.
- Anchoring durum wheat diversity in the reality of traditional agricultural systems: varieties, seed management, and farmers’ perception in two Moroccan regions. Farmers grow both improved varieties and landraces, the latter mainly for their quality characteristics.
- Unraveling the nexus between water and food security in Latin America and the Caribbean: regional and global implications. Production has increased, but at the cost of the natural capital of the region, and nutritional problems persist.
Brainfood: Greek olives, Slovak grapes, Wild cotton, Livestock breeding, Urban veggies, Dismal millet, Beautiful plumage, Nutritious millet, Kiwifruit double
- Genetic structure of the Greek olive germplasm revealed by RAPD, ISSR and SSR markers. Reflects usage.
- Genotyping of Vitis vinifera L. within the Slovak national collection of genetic resources. Unclear whether it reflects usage.
- Molecular confirmation of species status for the allopolyploid cotton species, Gossypium ekmanianum Wittmack. It has been hiding in collections as “wild” G. hirsutum, but it really isn’t.
- North American animal breeding and production: meeting the needs of a changing landscape. We’ll need a better fit of genotype to production environment, better meat quality, better animal health and decreased residual feed intake; climate change will make it more difficult, but it will still be possible, especially using new genomic tools.
- Urban agriculture: a global analysis of the space constraint to meet urban vegetable demand. We’re going to need bigger cities, to grow enough vegetables in them, to feed them. No, wait…
- Niche Markets for Agrobiodiversity Conservation: Preference and Scale Heterogeneity Effects on Nepalese Consumers’ WTP for Finger Millet Products. That’s Willingness to Pay. And there is a bit of the population with enough of it to suggest that a price premium could translate into more acreage. And maybe more public investment.
- Selection and Crossbreeding in Relation to Plumage Color Inheritance in Three Chinese Egg Type Duck Breeds (Anas platyrhynchos). Hybrids are better layers, but then you can lose the desired plumage. Here’s how to have your beautiful duck and eat it too.
- Micronutrient Density and Stability in West African Pearl Millet — Potential for Biofortification. There is some, but there would be more if some Indian material was used in breeding too.
- Genetic diversity in kiwifruit polyploid complexes: insights into cultivar evaluation, conservation, and utilization. Interploid crosses can increase genetic diversity. The red-fleshed cultivars are genetically distinct. Red? Really?
- Natural hybridization, introgression breeding, and cultivar improvement in the genus Actinidia. We should collect new material in natural hybrid zones.