- Want to teach about agrobiodiversity? Help is at hand.
- Want to learn about agrobiodiversity? Stay here.
- Want to know what’s going on in biodiversity conservation at Cambridge? Here’s how. Tell us if agriculture gets a look-in. If it doesn’t, come back here. But I bet there’ll be something about landscapes.
- What is a landscape? “The answer … differs tremendously depending on the respondent,” it says here. Wow, those Cambridge boffins will be so shocked.
- Want to know about the plants in that landscape whose definition is so much in the hands of respondents? Most were discovered by just a few botanical superstars. But how many women?
- And if that landscape is Turkish and there are (is?) livestock in it, this is what you’ll see.
- Want to tour the world’s top evolution sites? Here’s the first stop. Now, how about crop evolution (and domestication, natch) sites. Like some livestock- and crop-wild-relative-discovered-by-a-botanical-superstar-filled Turkish landscape, perhaps.
- Or what about sites connected with food production and marketing more generally, for that matter. No, that list would be too long. Interesting, but too long. Would need to prioritize ruthlessly.
- One thing for certain, though, it should include a couple of community genebanks.
- Where it is not inconceivable that seeds would be protected following age-old practices. Which may or may not be taught in fancy courses.
- Oh, and beer.
Crop wild relatives of the USA
I’ve just come across the Jepson Flora Project, which
brings together all of the floristic references and data of the Jepson Herbarium. Resources of the Flora Project are directly linked the the Consortium of California Herbaria, CalPhotos, the California Native Plant Society, California Exotic Pest Plant Council, USDA-Plants database, and many other external sites. The Friends of the Jepson Herbarium help the Jepson Flora project carry out its work.
It doesn’t look particularly nice, but I do like the idea of aggregating all kinds of information about each taxon, like Helianthus californicus for instance, via the Jepson Online Interchange. From that admittedly ugly page you can dig deeper, and for example get a digest of taxonomic, distribution and phenology information based on specimens from members of the Consortium of California Herbaria. They don’t make it particularly easy for you 1 but you can, wonder of wonders, even export the location data to Google Earth, where you can mess with it as you wish.
I wonder how many other US states have something similar. And whether all their data on crop wild relatives could then automagically be aggregated up to the national level. Colin, are you there?
Nibbles: Chillies, Catfish, Blight, Beef, Svalbard, Biofortification, Agriculture and health book, Ahipa, GBIF, Pacific grape and nuts, Cassava and marriage, Amazon, Lost genebanks, Vietnamese food, Yoghurt
- Another use for chillies: keeping errant apes away.
- Catfish are the new tilapia.
- New fungicide-resistant strain of potato late blight found in UK. (How do they name these things?)
- The chickenization of the US beef industry, on NPR. Salutary.
- The Seed Warrior of Svalbard gets over-exposed.
- What HarvestPlus is doing on each of its crops, in a handy brochure. And more on the same subject but a different crop from Bill Gates himself.
- But that’s just one aspect of the relationship between agriculture and nutrition/health. Right? Right.
- You also need dietary diversification, right? Right.
- What’s that you say? Biodiversity databasing need not be hellish?
- Danny waxes nostalgic about Wallis and Futuna grapes. He and I also met a few nuts in the Pacific in our time. Grape-nuts. Geddit?
- Latest Plant Cuttings includes big piece on cassava.
- And you can put that in an ecological context.
- Do you have a forgotten germplasm collection?
- Vietnam gets its first EU Geographic Indication. Can’t help thinking it need not have bothered.
- Greek yoghurt, on the other hand…
Brainfood: Tea, NGS, Grandmothers, Anti-scorbutics, Barley population structure, Climate change below ground, Rice
- Genetic structure and diversity of India hybrid tea. It’s complicated. It’s important because the success of tea outside its core are is due to hybridization between Indian and Chinese types in Assam starting in 1875. It’s limited.
- NGS technologies for analyzing germplasm diversity in genebanks. That’s Next-Generation Sequencing. Can be used to “identify patterns of genetic diversity, map quantitative traits and mine novel alleles.” Recommendation is for “genotyping by sequencing” to be applied stepwise, starting with a core collection. That’ll be complicated, but the real bottleneck will be the phenotyping.
- The role and influence of grandmothers on child nutrition: culturally designated advisors and caregivers. Wise up, nutrition advocates. You are, apparently, ignoring egg-suckers, a primary force for good.
- The importance of eating local: slaughter and scurvy in Antarctic cuisine. Who needs oranges when you have fresh penguin at hand?
- Islands and streams: clusters and gene flow in wild barley populations from the Levant. There is ecogeographic patterning in the wild material, once you remove the effect of recent admixture with cultivated barley. Geneflow is more N to S than vice versa.
- Global change belowground: impacts of elevated CO2, nitrogen, and summer drought on soil food webs and biodiversity. It’s complex, really complex; increased CO2 and N may result in new, simpler belowground assemblages.
- Rice and Language Across Asia: Crops, Movement, and Social Change. An entire issue of Rice journal.
Nibbles: Microbial diversity, Blog, Yams, Benefits of diversity, Ancient ploughing, Oman’s genebank, Lodoicea, Wheat senescence, Maize landrace marketing, Setaria flowering, Prisoner yams, Eating weed
- Microbiologist makes Guardians of Microbial Diversity award. Agromicrobes awaited.
- Fabulous giant new superinteresting megablog scheduled to launch today.
NoRSS.Yet? - Who likes which yams (by which they mean Dioscorea) in Madagascar? Kew will have answers.
- Genetic diversity invades the zeitgeist, or something.
- Or would you prefer something a little more down to earth?
- Oldest ploughed fields in Czech lands.
- Crazy mixed up report on this weeks new genebank, in
OmanQatar. “Up to 10,000 genes”? Be still my beating heart. - Ich bin ein coco-de-mer-nut.
- Heat speeds up wheat aging. I know how it feels.
- A “Starbucks Of Tortillas”? Sounds worse than it is.
- Welcome news of fundamental work on a “minor” millet.
- IITA goes to jail.
- Genetically modifying cannabis to make it safe to eat. Such a bad idea. On so many levels.