You just know it’s going to be that sort of day when you see articles appearing in your RSS feed within minutes of each other saying first that no-till farming and then sustainable tuna hold the key to global food security. Whatever next, I wonder. Quinoa? No, wait…
#goodread: Quinoa – How an ancient crop can contribute to world food security http://t.co/z2Etbr33 #IYQ13
— Quinua FAO (@aiq2013) February 20, 2013
Bolivia's Evo Morales & @UN @secgen launching 2013 as Int'l Year of Quinoa @FAOnews http://t.co/1YcZ2PfZ #iyq13 pic.twitter.com/dZ2GNWfx
— Eduardo Milton (@jet_milton) February 20, 2013
Wow, dude, thanks. Thought I lost it!
Now where is my keyfoodball&chain? Oh right, it’s here, attached to my neck.