I thought that Americans called sweet potatoes “yams,” full stop. But it turns out I’m wrong. Let Pete Petersen, an Oregon produce expert, tell you why, and much else besides.
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Agrobiodiversity is crops, livestock, foodways, microbes, pollinators, wild relatives …
I thought that Americans called sweet potatoes “yams,” full stop. But it turns out I’m wrong. Let Pete Petersen, an Oregon produce expert, tell you why, and much else besides.