A study of the Tsimane, an indigenous group of foragers and farmers inhabiting a remote area of the Amazon lowlands of Bolivia, has determined that mothers who are more knowledgeable about plants and their uses tend to have healthier children. According to this summary of the results, Dr Victoria Reyes-GarcÃa, one of the co-authors of the study, pointed out that “globalization threatens this knowledge to the extent that formal schooling and jobs in emerging markets devalue folk knowledge and provide access to products not made from local resources, but without providing adequate medical treatment substitutes.” I’ll have to find the original paper, because what the summary doesn’t say, and which it would be great to know, is whether better ethnobotanical knowledge translated into more diverse family gardens and more diverse diets.
This study was published in the Proceedings of the National Academy of Sciences
T. W. McDade, V. Reyes-GarcÃa, P. Blackinton, S. Tanner, T. Huanca, and W. R. Leonard
Ethnobotanical knowledge is associated with indices of child health in the Bolivian Amazon
PNAS 2007 104: 6134-6139; published online before print as 10.1073/pnas.0609123104