- Why bulls and cereals go together.
- Finding out which old wheats go together with good bread.
- How in situ and ex situ conservation can come together for olives in Catalonia.
- 60 maize landraces come together in a cool display.
- Coming together for African yam bean, starting on 7 July.
- How national genebanks and community seed banks can come together.
Nibbles: Apples, Millets, Miniatures, Transhumance, Ag origins, Seeds
Brainfood: Agroecology, Bioinformatics, Brazilian cassava, Cypriot wine, Swiss poppies, Pollinators, Groundnut breeding, Sorghum pangenome, Crop origins, Sparing vs sharing, Language diversity, Watermelon origins
- Crop origins explain variation in global agricultural relevance. What explains which crops are most important globally? For seeds, an origin in seasonally dry regions. For root, leaf and herbaceous fruit crops, an origin in the aseasonal tropics. But if you account for all that, basically age.
- Linguistic diversity and conservation opportunities at UNESCO World Heritage Sites in Africa. There’s a correlation between linguistic and biological diversity. Has anyone done crop diversity and languages?
- Sparing or sharing land? Views from agricultural scientists. If you look at synergies between nature and nurture (as it were), and beyond crop yield, you realize it’s the wrong question.
- Can agroecology improve food security and nutrition? A review. Yes, in 78% of 55 cases. But will it scale? And does it need to? Anyway, at least it’s looking beyond yield.
- Global effects of land-use intensity on local pollinator biodiversity. Intensification is bad for pollinator biodiversity for most land uses, but cropland intensification is only bad in the tropics. Can’t help thinking this needs to be mashed up with the above.
- Crop breeding for a changing climate: integrating phenomics and genomics with bioinformatics. In particular, integrating the phenomics and genomics of landraces and wild relatives at the extremes of habitable ranges. Well, there’s a lot more to it than that, but this is what stuck with me.
- Comprehensive genotyping of a Brazilian cassava (Manihot esculenta Crantz) germplasm bank: insights into diversification and domestication. 54% duplicates out of 3354 clones, the remaining 1536 arranged in 5 ecoregional ancestral groups.
- A chromosome-level genome of a Kordofan melon illuminates the origin of domesticated watermelons. Not from southern Africa after all. Nice bit of work.
- Preliminary investigation of potent thiols in Cypriot wines made from indigenous grape varieties Xynisteri, Maratheftiko and Giannoudhi. Cypriot grapes are more drought tolerant than varieties grown in Australia, but produce the tastes Aussie wine drinkers really like.
- A morphometric approach to track opium poppy domestication. Fancy math says Swiss Neolithic farmers were involved in the domestication of the opium poppy. Enough to drive one to drink.
- Registration of GA-BatSten1 and GA-MagSten1, two induced allotetraploids derived from peanut wild relatives with superior resistance to leaf spots, rust, and root-knot nematode. Sequencing paying off.
- Extensive variation within the pan-genome of cultivated and wild sorghum. Sorghum next?
Nibbles: Yeast, Asian veggies, Ancient malt, AYB
- Researchers manipulate biodiversity to reduce the amount of alcohol in wine. For some reason.
- Promoting the cultivation of traditional Asian vegetables in the US. That’s more like it.
- Reproducing ancient malting. Now you’re talking.
- Giving African yam bean a helping hand. Faith in researchers duly restored.
Brainfood: Hemp microprop, Old dates, Central Asian double, Herding, Desert kite, Regeneration, Editing, Wild potato, Tomato landraces, Edible mycorrhizal fungi
- An In Vitro–Ex Vitro Micropropagation System for Hemp. Hope it doesn’t drive down diversity, man.
- The genomes of ancient date palms germinated from 2,000 y old seeds. Interesting, sure, but let’s not call it “resurrection genomics,” shall we?
- Interpreting Diachronic Size Variation in Prehistoric Central Asian Cereal Grains. Parallel increases in size among different lineages at the edge of distributions.
- The first comprehensive archaeobotanical analysis of prehistoric agriculture in Kyrgyzstan. The above in context. Both summer and winter crops grown.
- The influence of ancient herders on soil development at Luxmanda, Mbulu Plateau, Tanzania. 3000 year old encampments still have richer soils. They must have been hotbeds of domestication, surely. Did they have the same things in Central Asia?
- Mass-kill hunting and Late Quaternary ecology: New insights into the ‘desert kite’ phenomenon in Arabia. I bet they had these things in East Africa and Central Asia too.
- Eight generations of native seed cultivation reduces plant fitness relative to the wild progenitor population. Evolution comes at you fast.
- Attaining the promise of plant gene editing at scale. Factor in gene editing with RNA viruses and developmental regulators, and it will come at you faster still. And no, absolutely nothing will go wrong, you wuss.
- Making Hybrids with the Wild Potato Solanum jamesii. But why fiddle about with bridging species and stuff when you can edit?
- Tomato Landraces Are Competitive with Commercial Varieties in Terms of Tolerance to Plant Pathogens—A Case Study of Hungarian Gene Bank Accessions on Organic Farms. Who needs editing?
- Edible mycorrhizal fungi of the world: What is their role in forest sustainability, food security, biocultural conservation and climate change? 970 of them!