- A direct comparison of remote sensing approaches for high-throughput phenotyping in plant breeding. Drones are best.
- Intraspecific taxonomy of plant genetic resources — Important for differentiation of medicinal and aromatic plants? It depends.
- Effects of development on indigenous dietary pattern: A Nigerian case study. Teenagers are rebellious.
- Nutritional composition and antioxidant activity of twenty mung bean cultivars in China. Good news for hipsters everywhere.
- Production and genetic improvement of minor cereals in China. And they’re good for you too. But will the rest of the world benefit from them?
- Characterization of chickpea germplasm conserved in the Indian National Genebank and development of a core set using qualitative and quantitative trait data. 1,103 are representative of 14,651, if you pick them right.
- Whole-genome duplication as a key factor in crop domestication. Comparing within genera, 54% of crops are polyploids on average, versus 40% of the wild species.
- Effect of the management of seed flows and mode of propagation on the genetic diversity in an Andean farming system: the case of oca (Oxalis tuberosa Mol.). Richer farmers conserve and exchange more.
- Global Tree Cover and Biomass Carbon on Agricultural Land: The contribution of agroforestry to global and national carbon budgets. Almost half of agricultural land has a significant number of trees on it, which sequester a lot of C.
Brainfood: Myrciaria value chains, Finger millet WTP, Italian olive choice, Resilience, Rural livelihoods, Ganja conservation strategy, Sorghum erosion
- Building value chains for indigenous fruits: lessons from camu-camu in Peru. It’s the local markets, stupid.
- Assessing the potential for niche market development to contribute to farmers’ livelihoods and agrobiodiversity conservation: Insights from the finger millet case study in Nepal. What they said.
- Agro-biodiversity of Mediterranean crops: farmers’ preferences in support of a conservation programme for olive landraces. See above.
- Is resilience a useful concept in the context of food security and nutrition programmes? Some conceptual and practical considerations. Yes, because it integrates a lot of stuff. But it’s difficult to measure.
- The Changing Nature of Agricultural Livelihoods along a Peri-urban to Rural Gradient in Eastern Madagascar. Rural people farm less if they can. Wonder what that means for crop diversity.
- A Belated Green Revolution for Cannabis: Virtual Genetic Resources to Fast-track Cultivar Development. Oh my.
- On-farm diversity of sorghum [Sorghum bicolor (L.) Moench] and risks of varietal erosion in four regions of Burkina Faso. 73% of lost varieties were found.
Brainfood: China cereal yield, US soybean breeding, Breadfruit genomics, Field app, Urban ag, Rose breeding, Strawberry cryo, Global biodiversity loss, Oceania bananas, Vegetable breeding, Badass Chinese sheep
- Patterns of Cereal Yield Growth across China from 1980 to 2010 and Their Implications for Food Production and Food Security. There has been yield stagnation over about 50% of total area of rice and maize, 15% of wheat.
- Genomic signatures of North American soybean improvement inform diversity enrichment strategies and clarify the impact of hybridization. 579 soybean varieties released 1940-2009 fall into 3 maturity groups, the overall diversity of which is not too different from the diversity of the ancestor landraces.
- Low-Coverage, Whole-Genome Sequencing of Artocarpus camansi (Moraceae) for Phylogenetic Marker Development and Gene Discovery. There’s been a whole genome duplication in Artocarpus.
- ColectoR, a Digital Field Notebook for Voucher Specimen Collection for Smartphones. So many of these things around.
- Potential ecosystem services of urban agriculture: a review. Important at local scale, not so much at global scale.
- Nineteenth century French rose (Rosa sp.) germplasm shows a shift over time from a European to an Asian genetic background. Ah, the lure of the exotic; 19 genetic groups, not corresponding to horticultural groups.
- Cryopreservation of in vitro shoot tips of strawberry by the vitrification method — establishment of a duplicate collection of Fragaria germplasm. The German national collection, including wild relatives, is a bit safer.
- Has land use pushed terrestrial biodiversity beyond the planetary boundary? A global assessment. Looks like it. Cross-reference with crop wild relatives?
- Traditional Banana Diversity in Oceania: An Endangered Heritage. Out of New Guinea…
- The contribution of international vegetable breeding to private seed companies in India. Vegetable breeding by AVRDC still has a role as R&D shifts to the private sector, but it’s different to what it was.
- Whole-genome sequencing of native sheep provides insights into rapid adaptations to extreme environments. Genomes of 77 Chinese breeds from extreme environments reveal genes likely to be useful in extreme environments.
Brainfood: Ghana cassava, Paspalum hybrids, Wild safflower, Genotyping for phenotyping
- Tracking crop varieties using genotyping-by-sequencing markers: a case study using cassava (Manihot esculenta Crantz). A third of cassavas found on Ghanaian farms are released varieties, though you’d never know it from just looking at the names.
- Interspecific hybrids between Paspalum plicatulum and P. oteroi: a key tool for forage breeding. P. oteroi is promising, but asexual. But there’s a way around that…
- Phylogenetic position of two endemic Carthamus species in Algeria and their potential as sources of genes for water use efficiency improvement of safflower. They’re actually in a different genus, but could still be useful.
- Genomic Prediction of Gene Bank Wheat Landraces. “…for the two populations of landraces included in this study [Mexican & Iranian], genomic predictions were generally of a magnitude that could be very useful for predicting the value of other accessions in the gene bank and that could be useful in breeding.”
Brainfood: African land use, Sorghum double, NUS trifecta, Grape hybrids, Sunflower genome, Fungi, Tree dispersal
- Africa’s Land System Trajectories 1980–2005. Biomass harvest increase has mainly come from expansion, save in the north and south.
- Status, genetic diversity and gaps in sorghum germplasm from South Asia conserved at ICRISAT genebank. Still a lot of work to do.
- Indirect estimates reveal the potential of transgene flow in the crop–wild–weed Sorghum bicolor complex in its centre of origin, Ethiopia. Could be relevant if transgenic sorghum were ever to be developed, and deployed in Ethiopia.
- Are Neglected Plants the Food for the Future? The latest hope is the SDGs.
- Potential of Kersting’s groundnut [Macrotyloma geocarpum (Harms) Maréchal & Baudet] and prospects for its promotion. Not enough mutations, apparently. Hope that won’t be an issue for the SDGs.
- Back to the Future – Tapping into Ancient Grains for Food Diversity. They need to pay their way. Enough mutations, though, I guess.
- Genomic ancestry estimation quantifies use of wild species in grape breeding. 11-76% cultivated ancestry across 60-odd hybrids, one third 50%. More back-crosses to cultivated needed.
- Genome scans reveal candidate domestication and improvement genes in cultivated sunflower, as well as post-domestication introgression with wild relatives. Wild introgressions cover 10% of cultivated genome, and there is some in every modern cultivar tested.
- MycoDB, a global database of plant response to mycorrhizal fungi. Monumental.
- Contrasting effects of defaunation on aboveground carbon storage across the global tropics. Loss of dispersal animals bad for C sequestration, but only in African, American and South Asian forests.