- Bhogpur farmer Subash Chander Misra gets Plant Genome Savior Farmer award 2012 for pear conservation.
- While a whole farming system gets protected in Kerala.
- Hope it doesn’t go the way of protected areas in Guatemala. Maybe they need old mobile phones. Or a better roads or urban expansion dataset. Or maybe just their own maps.
- UK government puts money where mouth is with grant to HarvestPlus. For things like this from ICRISAT. And have you seen the BBC slideshow?
- Funnily enough, nobody talking about guinea pigs as a solution for malnutrition.
- How Australian agriculture improved its water use efficiency. Clue: it’s not one thing. Good to be reminded, yet again, that’s it’s not necessarily always and only about the diversity. Keeps us centred.
- Bees get a bank?
- The de-extinction debate rumbles on. Centred, did someone say?
Nibbles: Pretty, Peak soil, Wine history, Ancient foodways, Offal, Durian, Exotic plant foods, Cassava, Mozzarella, Nutrition report, Superfoods
- Jules Pretty meditates on the impermanence of things.
- Like soil. And bumblebees.
- Ah, well, let’s not get maudlin. Pass the bottle. Well looky here. The French got wine from the Italians. I feel better already.
- And Canadians had clam gardens a thousand years ago. Probably still do, actually.
- Along with offal, no doubt. Which did not, however, seem to play any role in a recent Mesolithic dinner. Though French wine did. Which is weird.
- The best fruit in the world gets the Kew treatment.
- And is included in a weird list of the 100 weirdest food plants.
- Cassava‘s pretty weird too.
- The best cheese in the world is not French either.
- All of which foods no doubt feature in FAO’s new report on nutrition. Which is really important, so don’t let the flippancy fool ya. The Lancet agrees. And you can do your bit too.
- Ah, but does quinoa feature in that FAO report? The backlash continues…
Nibbles: New genebank, Modelling change, Non-GMO tomato, Greenhouse gases, Fruit diversity, Chickpea genomes
- The Australians have turned the sod on a new genebank. Can’t have too many genebanks.
- Climate change model reveals the differences between coffee and mango. Can’t have too many models. Or mangoes.
- GMO tomato that is not GMO and is purple could result in healthier, cheaper tomatoes. Can’t have too much confusion.
- Fantastically interesting infographic on where greenhouse gases come from. Can’t have too many good infographics.
- Among which I include Pop Chart Lab’s new taxonomic poster of The Various Varieties of Fruits. Fruit is good for you. And tomato is not a fruit
- A late addition: chickpea genome sequenced — twice. Can’t have too many chickpea genomes, as Nigel Chaffey explains.
The purple breadfruit of Tamotu
I really hope the Ministry of Agriculture and Livestock of the Solomon Islands won’t mind me reproducing this snippet on a cool breadfruit variety from the province of Temotu, courtesy of the April issue of their monthly electronic newsletter, Agrikalsa Nius. 1
Nibbles: Kenyan water, Peruvian diets, Kazakh horse meat, Orchard diversity, Rubus ID, Baltimore
- Kenya goes gung-ho for agrobiodiversity to make better use of scarce water.
- Peru enacts Law for the Promotion of Healthy Eating by Boys, Girls, and Adolescents to a mixed reception.
- Sent to Kazakhstan, a food writer thrills to dietary diversity in Almaty (without once mentioning apples).
- Holistic orchard conversion. “Turning an orchard from a lawn with fruit & nut trees in it into a purpose-built meadow with fruit & nut trees in it.”
- “Preservation of cultivar purity is a particular challenge for plants that are self-incompatible, and have easily germinating seeds and vigorously spreading rhizomes.” Amen.
- You’ve seen The Wire? Now read about The Duncan Street Miracle Garden.