Compare and contrast with some Italian varieties.
Italian fruit diversity on display
I really hate to be a cynical old sourpuss, 1 but I suspect the most interesting thing about today’s High Level Round Table on the International Treaty on Plant Genetic Resources for Food and Agriculture at FAO 2 may well be the display of Italian fruit diversity put on by the Centro di Ricerca per la Frutticoltura.

Nibbles: Maasai, Arbutus, Yak, China, USA
- ILRI video on helping herders with that climate change thing.
- Nutritional composition of Strawberry tree fruits.
- The genetic history of the yak.
- Chinese food archaeology: noodles and fruits.
- Colonial food in early America.
Nibbles: Pavlovsk, Pavlovsk, Food security, Photography, Satoyama, Toxins, Aussie genebanks
- Legal niceties may help save Pavlovsk Experiment Station …
- … which says its cherries are doing just fine, thank you. Jeremy hard at work.
- Ecosystem Services and Food Security. One for later.
- Kew’s Garden Photographer competition closes soon. Surprise everyone, submit something edible.
- Satoyama Initiative explained.
- On top of everything else, climate change may lead to higher toxin levels in crops.
- Latest on the restructuring of Australia’s genebanks.
Nibbles: Forest management, Sahelian trees, Biofortification blogging
- Combining traditional and scientific knowledge on an invasive species to manage forests.
- Variation in dryland trees: Balanites and Adansonia.
- Roundup of biofortification bloggers.
