The ups and downs of trees

I’m really not sure how good an idea it is, but this “Great Green Wall of Africa” that people are talking about will certainly be a sight to see. And a bit of a food resource too if the indicative list of the species that will be used is anything to go by. While I was wondering whether to write about this, four other tree-related stories popped up in my feed reader, which convinced me. So apparently “between 1980 and 1997 England saw a 64% drop in trees,” which sounds pretty incredible, but is probably nothing compared to what is going on in southern Congo. On the plus side, Argentina seem to be building its own green wall down south. Although there’s nothing in the press piece about what species will be used. And finally, in Liberia, old rubber trees are being uprooted and recycled, hopefully as a prelude to replanting something.

LATER: And another, from Tasmania.

Nibbles: Haitian mangoes, Dog bones, Vitis in Georgia, Lavandula in Tunisia, Pistacia in Chios, Rice wine in Korea, Nutella, Mozzarella, Gloucester Old Spot, Cowpea

Nibbles: Balanites, Yeast, Loquats, Radishes, Bamboo, Lamb

All science, some of the time.

Nibbles: Protected areas, Sturgeon, Geographic indications, Ugandan yams, Tomato controversy, Maya agriculture, Alternatives to slash-and-burn, Asian veggies, Food composition

Mangoes and lychees save girls’ lives

A heart-warming story from BBC News: in the village of Dharhara in India, parents plant 10 or more fruit trees when a baby girl is born. The trees mature slightly faster than the girls, and by the time a girl is nubile the profits from the sale of fruit is more than enough to pay the bride price commonly required by the groom’s family. Bihar has the highest death rate among families who cannot pay a bride price. But not in Dharhara.