- Indian plant germplasm on the global platter: an analysis. There’s a lot of it out there. But there could be more. And the total number of accessions in Genesys is mis-quoted by an order of magnitude. The message obviously resonates back home, though.
- Signal-processing tools for core-collection selection from genetic-resource collections. Fancy maths lets you combine data types to make better core collections.
- Impact of nutritional perceptions of traditional African vegetables on farm household production decisions: A case study of smallholders in Tanzania. People grow them because they think they’re nutritious.
- Can the Global Adoption of Genetically Improved Farmed Fish Increase Beyond 10%, and How? Through more public breeding, training and benefit-sharing. Well that sounds familiar.
- Phenotypic or Molecular Diversity Screening for Conservation of Genetic Resources? An Example from a Genebank Collection of the Temperate Forage Grass Timothy. Both.
- The alignment of agricultural and nature conservation policies in the European Union. It “remains a challenge.” Which means there isn’t any.
- Mapping opportunities and challenges for rewilding in Europe. Yeah, but see above.
Nibbles: Cuban heritage, Old food, Forest restoration, Botany in trouble, Community genebanks, Seed book, Beer genomes, Old wheat, Fowler/Naylor, Veggie kiosks, Breeding & data
- Cuba recognizes traditional medicine.
- Your grandma’s cooking was not that great.
- Using genetics to guide teak restoration.
- Botany dying in the US.
- Brazil sets up lots of community seedbanks.
- Aren’t seeds just great?
- The 1000 beer genomes project is as great as it sounds.
- Palestinians freekeh out.
- Interview with Cary Fowler: about Svalbard, and much more.
- Mama boga in trouble. Bastards.
- Nature calls for crop improvement.
Brainfood: Agrobiodiversity & nutrition, Solanaceae, Pepper resistance, Fenugreek erosion, Wild grapes double, CC & mountains
- Improving diets with wild and cultivated biodiversity from across the landscape. Only 12 papers on the link between agrobiodiversity or crop diversity and nutrition included nutritionally relevant information, so perhaps not surprising that we still don’t really know how agrobiodiversity or wild biodiversity contribute to overall diet quality.
- Biodiversity of Food Species of the Solanaceae Family: A Preliminary Taxonomic Inventory of Subfamily Solanoideae. 15 genera used as food, 4 have economic crops, but then one of them is Solanum.
- Diversity of genetic backgrounds modulating the durability of a major resistance gene. Analysis of a core collection of pepper landraces resistant to Potato virus Y. Breakdown of resistance conferred by given allele depends a lot on the background it finds itself in.
- Brief but alarming reminder about the need for reintroducing ‘Greek hay’ (Trigonella foenum-graecum L.) in Mediterranean agricultures. Why don’t people like this thing? Is it the smell?
- Crop Wild Relatives as Genetic Resources – the Case of the European Wild Grape. Introgression from American wild species in S. German wild grapes. Still probably valuable for various disease resistances, though.
- Mining new resources for grape resistance against Botryosphaeriaceae: a focus on Vitis vinifera ssp. sylvestris. See what I mean?
- Global mountain topography and the fate of montane species under climate change. Some plants may have more land available to them as they migrate upwards.
Brainfood: Prunus hybrids, Wild potato gaps, Agroecology & CC, German orchard loss, Downy mildew in millet, Googling birds, Legume genetic resources
- Development of a New Hybrid Between Prunus tomentosa Thunb. and Prunus salicina Lindl.. Prunus just keeps on giving.
- Ex Situ Conservation Priorities for the Wild Relatives of Potato (Solanum L. Section Petota). 32 out of 73 species, mostly in Peru.
- Agroecology and the design of climate change-resilient farming systems. Forget monocultures, go for “…crop diversification, maintaining local genetic diversity, animal integration, soil organic management, water conservation and harvesting…”
- Patterns and Drivers of Scattered Tree Loss in Agricultural Landscapes: Orchard Meadows in Germany (1968-2009). It’s all about the bottom line.
- New Sources of Resistance to Multiple Pathotypes of Sclerospora graminicola in the Pearl Millet Mini Core Germplasm Collection. 62 of 238 accessions resistant to at least 2 of 8 pathotypes tested.
- Searching for backyard birds in virtual worlds: Internet queries mirror real species distributions.
Searches for common names of birds correlated with bird population densities. Wonder if same applies to (some) plants. - Legume Crops Phylogeny and Genetic Diversity for Science and Breeding. 6 tribes, 13 genera, a million accessions. But are we making the most of them?
Nibbles: Bees, Oysters, Herbals, Svalbard
- US honeybees really in trouble.
- Europeans also worried.
- Chesapeake oyster, on the other hand, are recovering.
- Series of posts on old herbals.
- Q&A on Svalbard Global Seed Vault.