- From Indigenous communities, to Carol and Robert Mouck, to the Sisters of Providence of St. Vincent de Paul Motherhouse, to the Kingston Area Seed System Initiative and Ratinenhayén:thos: seed rematriation in Canada.
- Simran Sethi gets to the bottom of the COVID seed sales surge.
- And more on the same from Dan Saladino.
- There’s been quite a surge in quinoa in the past few years. All presentations here.
- And the potato has been getting around too of course. The podcast of the book.
Nibbles: Black rice, Citrus pollen, Swiss nuts, GIAHS, Seedy IUCN
- Australia delves into black rice, thanks to IRRI genebank.
- Romans had mandarins after all.
- Switzerland protects walnut oil.
- Hanging gardens, lagoon farms and traditional bamboo agroforestry are exactly what I need at the moment.
- The IUCN Seed Conservation Specialist Group has a new website.
Nibbles: Oz wine atlas, Microbiome vault, Guerrilla breeding, Seed relief bibliography, Food archaeology, Seed producers, Marmalade
- The future of Australian wine in maps.
- A Svalbard for the human microbiome?
- Plant breeders on the edge of the mainstream.
- From FAO, a bibliography on seed systems and seed relief.
- Book review: The Archaeology of Food: Identity, Politics, and Ideology in the Prehistoric and Historic Past.
- Training seed producer groups can help their non-member neighbours too.
- There will be marmalade for tea. But, spoiler alert, it might not be what you think.
Brainfood: Food groups, Bumblebees, Wild lettuce, Bambara, Miscanthus, Wild macadamia, Sperm cryo, Fungi, Feed adoption, Bere evaluation, Lactose persistence
- Culinary Cultural Conservation and Cultural Keystone Food Groups: Concepts in Ethnobotany. Immigrants stick with viandas.
- Safeguarding the genetic integrity of native pollinators requires stronger regulations on commercial lines. About half of bumblebee specimens in SW Spain were F1 hybrids or BC1.
- Lactuca dregeana DC. (Asteraceae: Chicorieae) – A South African crop relative under threat from hybridization and climate change. That’s a hell of a disjunction.
- Exploration of Bambara Groundnut (Vigna subterranea (L.) Verdc, an Underutilized Crop, To Aid Global Food Security: Varietal Improvement, Genetic Diversity and Processing. It all starts with lots of data on 420 genebanks accessions at IITA.
- MGDB: A database for evaluating Miscanthus spp. to screen elite germplasm. Kind of amazing this crop is so far ahead of Bambara groundnut.
- Genetic Structure of Wild Germplasm of Macadamia: Species Assignment, Diversity and Phylogeographic Relationships. Genetics supports taxonomy.
- 3-D printed customizable vitrification devices for preservation of genetic resources of aquatic species. Good for species with miniscule testes.
- Threats to global food security from emerging fungal and oomycete crop pathogens. Need better fungicides, but less of them.
- Improving adoption of technologies and interventions for increasing supply of quality livestock feed in low- and middle-income countries. Look at socio-economic factors along the whole value chain, and come up with packages and solve multiple problems.
- Assessing the variation in manganese use efficiency traits in Scottish barley landrace Bere (Hordeum vulgare L.). Some heritage barleys had double the chlorophyll fluorescence readings in low Mn hydroponic than elite cultivar Scholar.
- Why and when was lactase persistence selected for? Insights from Central Asian herders and ancient DNA. Apparently not in Central Asia, because of fermentation; but then, why in Europe? Maybe they didn’t like the taste there?
Nibbles: NordGen, Wollemi backyards, Coral genebank, Food security, Cherokee chefs, Community seed bank
- Nordics upgrade genebank database.
- Crowdsourcing Wollemi pine conservation.
- Corals need a genebank too. And a database and crowdsourcing as well, no doubt.
- Though I’m not sure they’ll be able to make the food security argument.
- Or bring chefs on board.
- What would a community genebank look like for coral, I wonder. And are they hiring?