- Those who like that sort of thing will no doubt enjoy this discussion at Biofortified of that recent paper about a herbicide resistance transgene possibly giving a fitness advantage to weeds. And more.
- As for me, I’d rather read about Neolithic spices. Or beer.
- Some food companies more committed to nutrition than others shock. But good to have the data.
- Bananas to the rescue in cacao plantations. If I had the willpower I’d try to mash it up with the previous thing. Anyway, coffee next?
- Eating more spuds in the Village. Eating more millets in the village.
- Australian National Herbarium gets a Facebook page.
- The history of the Rockefeller Foundation’s agriculture work. That would include the Green Revolution.
- Really confused Telegraph piece on heirloom and/or organic apples.
- I guess I missed National Rum Day. But I’m nevertheless glad that it exists.
Coffee fraud attacked
So you dropped $80 on a cup coffee. Now you’re wondering: “Is this really Kopi Luwak, the Joe that features palm civets as an essential worker in the production process?”. Because frankly, you can’t taste the difference. And at $80 a pop, someone might be tempted to undertake a little adultery.
Have no fear, science is here. This just in, from the American Chemical Society:
Eiichiro Fukusaki and colleagues … describe identifying unique chemical fingerprints that can be used to identify authentic Kopi Luwak and distinguish pure Kopi Luwak from Kopi Luwak that has been mixed with cheaper coffee. “This is the first report to address the selection and successful validation of discriminant markers for the authentication of Kopi Luwak,” the scientists state.
Nibbles: Nigerian NUS, Disappearing diverse farms, Malnutrition
- Canada invests $2.9m in “under-utilised Nigerian Vegetables,” report fails to say which ones.
- Where did all the diverse farms go? Katherine McDonald reveals all.
- Excellent argie-bargie over child nutrition in India.
New documentary about old wheats, etc
Sure, I know this might strike some people as hyper-romanticised food fetishism … But I still want to see the finished film. And taste the bread. And what’s wrong with hyper-romanticised food fetishism anyway?
Nibbles: Afghanistan, Cereal domestication, Apple degradation, Map app
- Another soldier, this time a Brit, “Rebuilding Afghanistan through agriculture … as part of a counter-narcotics cell that encouraged farmers to grow legal agricultural crops, such as wheat, instead of illegal opium poppies”.
- Wild wheats and barley responded better to higher CO2, and that’s why they were domesticated.
- Climate change is also changing one of my favourite apples — for the worse.
- Kew reviews map app. No idea where our mapping expert is.