The latest Berry Go Round is up at Brainripples. If you got here from there (or even if you didn’t), welcome! And do go back and read the other cool botanical stuff after you’re finished here.
Feeding you the Pavlovsk feed
Our ever-attentive reader will have noticed today’s Nibble on the TweetMedvedev campaign. It refers to an effort to save the priceless collection of fruits and berries at the Vavilov Institute’s Pavlovsk Station, just outside St Petersburg. Do please tweet President Medvedev, as suggested by Cary Fowler in his latest Huffington Post piece. To further highlight this important initiative, we are also bringing you a feed of a search on Twitter for the #Pavlovsk hashtag. Just scroll down the right sidebar past the featured comment box. We’re here to serve.
Tweet this: @KremlinRussia_E Mr. President, protect the future of food – save #Pavlovsk Station! http://huff.to/pavlsk
Nibbles: CGIAR “change”, Cuba, Data, Pavlovsk, Homegardens, Soil bacteria, Thai rice
- GFAR publishes list of Megaprogramme (or whatever they are called) consultations.
- Cuba’s Miscellaneous Crops Under-delegate Rolando Macias Cardenas reports on tomato paste. In other news, Cuba has a Miscellaneous Crops Under-delegate. No, wait, that’s not really news.
- While Sachs et al. moan about better agricultural data, CIAT go out and get it.
- The Pavlovsk TweetMedvedev campaign rolls on.
- “…maximum diversity can be conserved at an intermediate level of income” in Javanese bamboo-tree homegardens.
- Right, so trees “farm” bacteria. What some people will write in a press release.
- Thailand’s rice farmers trying to cope with climate change. Like they have a choice.
Can Science Feed the World?
That’s the question posed by the title of a big splash in Nature. The answer, in case you don’t want to work your way through the various contributions, as summarized in a handy pamphlet, is yes, by enabling sustainable intensification, although not on its own. So nothing wildly new there. Also not new is that once again agrobiodiversity gets the shaft. One of the articles does focus on plant breeding, but it doesn’t mention the need to ensure the long-term availability of its raw material — crop and livestock genetic diversity, including that in genebanks. There’s also a piece by Jeffrey Sachs and numerous co-authors on the need for better global monitoring of agriculture, which doesn’t mention the desirability of monitoring levels of agricultural biodiversity on-farm. Oh well.
Nibbles: Malnutrition, Ethanol, Kenyan tea, Ethiopian coffee, Botanic garden trends, Emmer, Vietnam fish, Guerrilla gardening, Garlic speculation, Brazil and Africa, Cactus, African veggies, Ducks and rice, Salmon
- Nepal’s malnutrition rate apparently the highest in world. But the Micronutrient Initiative is on it. But what about homegardens, I hear you ask. And rice biofortification?
- The advice I’ve been waiting for all my life: better nutrition through alcohol.
- The plight of Kenyan tea workers.
- Harlem church helps Ethiopian coffee farmers.
- Botanic gardens drop flowers, do food. About time too. And botanical art too.
- Jeremy’s farro photos.
- “Iconic” catfish in trouble due to Mekong dam. Everything is an icon these days. Something to do with post-modernism, I guess.
- Seedbomb something today. You’ll feel better.
- WTF is it with garlic in China?
- EMBRAPA reaches out to Africa.
- KARI scientists push Opuntia for livestock. Ok, but surely there are enough native desert plants in Kenya to be going on with? Well, maybe not.
- Zimbabwe market turns to sun-dried vegetables. Wish I knew what umfushwa was, though.
- The Rice-Ducks Integrated Farming System sounds like great fun.
- Why the salmon thrives in Oregon: “Tribal people have practiced a natural, sustained-yield conservation since time immemorial and are taught to plan seven generations ahead.”