- The history of cacao cultivation, breeding and conservation in Trinidad explained.
- The latest update from Adam searching for seeds around the world. Go, dude.
- “Uganda exports 0.1% of the world’s gum Arabica…” Hardly seems worth it.
- Giving bees a hand. It’s hard to be a bee in the city.
- An active participation is required from the private sector and non-government organisations to take technological advances in farming and its practices to the grassroots level.”
- Kumwhat? Kumquat, that’s what.
- Bush sells maize. Maize surrenders.
- Let them eat weeds.
- But don’t let Thais eat herbs!
- Climate change bad for medicinal plants too.
- Banana wine in Malawi. Pass the bottle.
- How to make cachaca. A couple of friends and I once spent a night looking for the best caipirinhas in Santa Cruz de la Sierra. Can’t remember if we found them.
- First Dog found.
Jigawa experiments with cattle diversity
About 30,000 cows drawn from different species will be used in Jigawa state for artificial insemination experiment before the end of May this year, the state commissioner of agriculture, Alhaji Nasidi Ali has said.
Ok, I suppose he meant breeds rather than species. Although a follow up quote from the commissioner adds that: “We want to change the species and varieties of cows in Jigawa state.” Anyway, one has to wonder what this will do to whatever local breeds 1 roam around Jigawa State, Nigeria. The recent State of the World’s Animal Genetic Resources for Food and Agriculture did not paint a rosy global picture, you’ll recall.
Nibbles: Rituals, Pig, Diseases, Beer, Hog, Fair
- The Green Revolution has messed with rice rituals in Bengal.
- National Pig Day is coming up. Bacon for breakfast at last!
- The Star Trek tricorder finally arrives, though only for plant diseases so far.
- Organic beer can be good. You had me at beer.
- Speakin’ of bacon, make mine endangered.
- Biodiversity Fair held in Bhutan “to recognise the farmers’ contribution …; create awareness … and encourage farmers …; promote in situ conservation and … ex situ (gene bank) conservation; and provide … opportunities to exchange seeds.”
Nibbles: Trees, Fibres, Journal, Local sourcing, d’Yquem, Capybaras
- Sacred groves explained.
- Filipinos encouraged to grow fibres.
- New AJFAND is out.
- “Inclusive business models†good for livelihoods, maybe agrobiodiversity too.
- Because it’s there. Disease and fermentation.
- There’s a booming market for chiguiro meat in Venezuela, which is bad for the chiguiro in Colombia.
Agrobiodiversity in trouble in Cameroon
Ivo Arrey Mbongaya of the African Centre for Community and Development in Cameroon has a blog on the Eldis Community and has recently discussed threats to two different sorts of agricultural biodiversity in his country. Apparently, goat rearing is in decline, because of the disappearance of grazing land, harsh policies about strays and the lack of veterinary services. He doesn’t say if a local breed is involved, however, and does make reference to “efforts by Heifer Cameroon to distribute cheap animals.”
Also in trouble is “eru,” or Gnetum africanum, a shrub whose leaves are consumed as a green vegetable. Unsustainable harvesting and land use changes are taking their toll, and Ivo recommends taking the plant into domestication.There’s been some work on that by ICRAF and others.