Skip to content

Agricultural Biodiversity Weblog

Agrobiodiversity is crops, livestock, foodways, microbes, pollinators, wild relatives …

  • Home
  • About
  • Subscribe
  • Contact

Category: Nibbles

Little bits of link goodness not worth a whole post

Posted on February 22, 2008February 22, 2008

Nibbles: Carnival, Boars

  • Tangled Bank #99; apologies for the late link.
  • Participatory approach to wild boar problem — in Brighton, England!
Posted on February 20, 2008February 24, 2008

Nibbles: Honey, seeds, bioprospecting, chocolate

  • Haagen Dazs understands. No bees = no honey and no fruit.
  • Over-excited about seeds. Jeremy comments, “It’s that time of the year”.
  • South Korea bioprospecting in Costa Rica.
  • A round-up of recent (bad) news on the chocolate front.
  • Namibia: no country for vegetarians.
Posted on February 18, 2008February 19, 2008

Nibbles: Japan, BBC TV, sauce, basmati, banana

  • Indoor farms in Tokyo, growing a diversity of non-pot crops, to train yoof. Via.
  • BBC News web site picks up on BBC World TV documentary on neglected species.
  • The geography of sauce in South Carolina.
  • India and Pakistan find something to agree on: basmati rice.
  • Have we already mentioned this new book on bananas?
Posted on February 17, 2008

Reflections on dog breeding

Nice pictures of livestock guardian dog breeds. And a plea for lumping.

Posted on February 17, 2008February 18, 2008

Calling a spade a spade

An – ahem – unusual view of the Green Revolution. Via 2blowhards.

Posts pagination

Previous page Page 1 … Page 421 Page 422 Page 423 … Page 497 Next page

Fresh Nibbles

    1. “Our traditional crops are not just food. They are life. They are our ancestors’ legacy and our children’s inheritance.”
    2. “Banana diversity is not only a scientific or agricultural asset — it is the sector’s insurance for the future.”
    3. “Through my parents, I learned that agriculture doesn’t just feed people, it also makes the world more beautiful.”
    4. “Genebank work depends on accumulated knowledge. If that knowledge isn’t transferred, you don’t just lose experience, you introduce risk.”
    5. “Conserving and using Africa’s plant genetic resources is not a luxury. It is a necessity for resilient agrifood systems in a changing climate.”

    Published on February 13, 2026

Updates … delivered

Subscribe in a feed reader

Recent comments

  • Joining up the crop diversity impact dots a bit better – Agricultural Biodiversity Weblog on Brainfood: Crop (species) diversity edition
  • Latest from the Treaty – Agricultural Biodiversity Weblog on An enhanced MLS (hopefully) beckons
  • Italy Beyond the Beltway – Trails of Transhumance – CosituttiMarketPlace on Transhumance in central Italy
  • David Marshall on Genebank data at a crossroads
  • Janz on In memory of Mitsuaki Tanabe
Proudly powered by WordPress