October 17, 2009October 17, 2009 by Luigi Guarino

Techuitlatl and dihé

What is the lacustrine agrobiodiversity eaten both by the Aztecs and the Kanembu people of Lake Chad? Fascinating case of parallel cultural evolution.

2 Replies to “Techuitlatl and dihé”

Suzanne says:

August 10, 2012 at 10:08 pm

spirulina?

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1. Jeremy Cherfas says:
  
  August 10, 2012 at 10:16 pm
  
  Indeed; that’s what it says in the article linked to.
  
  Reply

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2 Replies to “Techuitlatl and dihé”

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