- Land, Food, and Biodiversity. Agriculture will expand, but that is bad for biodiversity. It probably must expand, actually, but this can be kept to a minimum by addressing land-use planning, governance and law enforcement, productivity, and market drivers. Oil palm as an example.
- Time to change how we describe biodiversity. By finally tackling the digitization of phenome annotations, apparently. NiM 1
- Genomic and metabolic prediction of complex heterotic traits in hybrid maize. Amazingly, genotype (SNP) can predict phenotype (biomass traits) pretty well. But in a population where a bunch of dents were crossed with a couple of testers. Will it work with a diverse genebank collection of landraces?
- Forest productivity increases with evenness, species richness and trait variation: a global meta-analysis. In over 50 studies, polycultures come out about 24% better than monocultures, with evenness having more of an effect than richness. Much more commentary and context at ConservationBytes.com. Compare with that recent drylands diversity and ecosystem function paper.
- All Is Not Loss: Plant Biodiversity in the Anthropocene. A model says there have been “gains in exotics caused by species invasions and the introduction of agricultural domesticates and ornamental exotic plants”. Oooh! Contrarian!
- Not in Mendeley.
You have compiled an awesome set of papers on biodiversity. Thank you very much.