Nibbles: Biotech to the rescue, Chinese horses, Soybean carotenoids, CropMobs, Nutrition, Coffee pests, Varroa, Berries, NUS

Nibbles: CIFOR, Weeds, Camelids, Drought, Biofortification, Buckwheat

  • CIFOR has a blog!
  • Nice series of videos on eating weeds.
  • Video on Peru’s “Andean rodeo.” You heard me.
  • Africa needs drought-tolerant maize. Ok, fair enough, but here’s my question. Shouldn’t they have done this study before doing all that breeding? Oh, who knows, maybe they did.
  • “Biofortification will thus remain relevant to poor rural populations in the years to come, as their incomes will still be far too low to afford a more diversified diet.” What? Who says a diversified diet need be expensive?
  • Russia faces looming buckwheat crisis. At least the genetic resources are safe in the Vavilov Institute. Unless of course somebody decides to, I don’t know, build luxury villas there, or something.

Nibbles: Melaku Worede, Musa, Coconut water, Gates outreach, Bolivian food, Ag and health, Climate change, Diet, Macadamias, Maya Nut Institute

The romance of the Pachino

I guess I always assumed that Sicily’s famous Pachino tomato, valued component of the Mediterranean diet, with its coveted EU-sanctioned protection, was grown exclusively by wizened, cantankerous old men bent rheumatically over the stony soil of parched ancestral smallholdings. Alas, thanks to my friend Amanda, who spent Ferragosto touring the area, apparently the southernmost point in Europe, and provided these photos, I now know better.