- Genebanks, crop wild relatives, friends, even a cool title — this one has it all: The New Potato.
- Latest on the CATIE seed collection.
- The wonder of Ethiopian food.
- Which I guess can include teff again now.
- Digitizing the Smithsonian — fast.
- George Washington Carver celebrated.
- Oh look, there’s a new version of SPAM. Let the GISsing begin.
Detecting Wisconsin’s Wild Cranberries from Space
This is a guest post by Vanesa Martin, Anastasia Kunz, Nicole Pepper and Eli Simonson of the NASA DEVELOP Colorado office. Many thanks to all of them. And thanks also to Colin Khoury for helping to make it happen.
NASA DEVELOP, as a part of NASA’s Applied Sciences Program, addresses environmental issues through interdisciplinary research projects that apply the lens of NASA Earth Observations to community concerns around the globe. Over the last year, researchers at the USDA ARS National Plant Germplasm System (NPGS) in Fort Collins, Colorado approached the NASA DEVELOP program to determine whether NASA satellites could be used to monitor and map Crop Wild Relatives (CWR) more efficiently than standard field methods alone. This collaboration has created a push to experiment with the mapping of different types of CWRs, in the hope of eventually producing an operational method to accurately monitor CWRs globally.
In the fall of 2018, our NASA DEVELOP team was formed to focus efforts on using satellite information to map the distributions of wild cranberries within a Landsat scene in northern Wisconsin. Previously, the USDA ARS’s method for mapping species distribution had exclusively considered bioclimatic and environmental factors, and these provided only a rough prediction of possible cranberry presence that looked like this:
With the aim of narrowing down the areas of predicted presence, the team used cranberry presence data from publicly available databases like GBIF and BISON to train initial habitat distribution models through Software for Assisted Habitat Modeling (SAHM). In addition to publicly available cranberry presence data, we incorporated bioclimatic and topographic variables derived from WorldClim (a global climate database with 1 km resolution) to mirror the current practices of USDA. We later incorporated ClimateNA data (a national climate database with 30m resolution) to assess whether our distribution maps improved.
The publicly available presence data we used was not suitable for remote sensing purposes, given that remote sensing requires highly accurate location information where the spectral signatures of the target species is clearly discernible. Consequently, we generated our own predicted presence points in order to incorporate spectral data and NASA Earth Observations into these models. These user-generated points, which we based on research we did of our two target cranberry species, were sent to our field cranberry experts to verify that they actually represented sites of probable cranberry presence.
After getting their approval and employing the user-generated points, we incorporated spectral detection into the models, creating maps based on the detection of the spectral signature of these species instead of predicting their possible locations based on suitable environmental conditions. This was the result, with red being the likeliest locations of cranberry presence:
One way we assessed the accuracy of our detection method was by overlaying a commercial cranberry layer we obtained from the Wisconsin Department of Natural Resources on to our maps to see how well they aligned with our binary detection maps. The binary detection maps did indeed locate commercial cranberry crops, despite the fact that we did not use any commercial cranberry presence points to train our models. With this assurance in hand, we felt more confident in sending our final incorporated maps to our field partners and experts for a final verification.
We hope to be able to continue working with our partners to conduct in-field verification of our maps. For now, however, it’s apparent that spectral data can positively influence the research efforts of our partners at the USDA ARS, and their larger goals of improved food security and biodiversity.
Brainfood: Intensification, Yemen ag, Czech barley, Bangladesh community genebank, Agrobiodiversity Index, North American CWR, Israeli genebanks, Biofortified wheat, QDS, Collecting Miscanthus, Ethnobotany, NUS, Pecan diversity, Korean ponds, CWR gaps double, Salty rice
- Agricultural intensification, dietary diversity, and markets in the global food security narrative. Intensification is all well and good but it needs to be sustainable and nutrition-sensitive.
- Health, Seeds, Diversity and Terraces. Maybe evolutionary plant breeding can help with that.
- Identification of barley powdery mildew resistances in gene bank accessions and the use of gene diversity for verifying seed purity and authenticity. It’s difficult to deal with heterogeneous accessions.
- The USD 1,875.95 Seed Center. A serious-looking community seed bank in Bangladesh.
- Assessing agroecosystem sustainability in Cuba: A new agrobiodiversity index. Not same as the old index.
- North American Crop Wild Relatives, Volume 1. Volume 1?
- Ex-situ conservation strategies for endangered plants in the Israel Gene Bank. Not just crops, and not just conservation…
- The Institute of Evolution Wild Cereal Gene Bank at the University of Haifa. …and not even the only genebank in Israel.
- Assessing Genetic Diversity to Breed Competitive Biofortified Wheat With Enhanced Grain Zn and Fe Concentrations. Four translocations from rye and various Aegilops species have resulted in 8 biofortified bread wheat varieties after a decade of work. Compare and contrast with potatoes.
- Improving efficiency of seed system by appropriating farmer’s rights in India through adoption and implementation of policy of quality declared seed schemes in parallel. FAO’s Quality Declared Seed (QDS) system is the way to go.
- Collecting wild Miscanthus germplasm in Asia for crop improvement and conservation in Europe whilst adhering to the guidelines of the United Nations’ Convention on Biological Diversity. It can be done.
- Making friends in the field: How to become an ethnobotanist – A personal reflection. Yes, it can.
- Mainstreaming Underutilized Indigenous and Traditional Crops into Food Systems: A South African Perspective. Start by having researchers translate their findings for policy makers.
- Genotyping by sequencing (GBS) and SNP marker analysis of diverse accessions of pecan (Carya illinoinensis). Geographic patterning of genetic diversity and SNPs for dichogamy found.
- Trait-based evaluation of plant assemblages in traditional farm ponds in Korea: Ecological and management implications. Dumbeongs are carefully managed. Well there’s a shocker.
- Conservation gap analysis of crop wild relatives in Turkey. There still are some.
- An in situ approach to the conservation of temperate cereal crop wild relatives in the Mediterranean Basin and Asian centre of diversity. 10 locations would do.
- Molecular characterization and identification of new sources of tolerance to submergence and salinity from rice landraces of coastal India. 5 of 98 accessions had novel alleles.
Nibbles: ICBA, Samoan bananas, Lost crops, Old chenopod, Tree seeds, Online course, Data viz, Olive polyculture
- Crops on a saline drip.
- A hero is collecting all the banana varieties of America Samoa.
- Something similar, but in Arizona.
- How to collect tree seeds, the right way.
- Exceedingly old chenopod crop. A real Eastern Agricultural Complex outlier.
- Feeding a Hungry Planet: The Online Course.
- Strait is the way to data visualization.
- Forget milk, it’s olives and honey.
Brainfood: Coca phylogeny, Potato taste & nutrition & resistance, CC & nutrition, Light & nutrition, Remote poverty, Spicy toms, Input subsidies, Broilerocene, European livestock then & now, Bean domestication, Peach domestication, Machine conservation, Habitat fragmentation, Conservation planning, Taxidermy, Wheat diversity, Livestock GS
- Phylogenetic inference in section Archerythroxylum informs taxonomy, biogeography, and the domestication of coca (Erythroxylum species). Morphology is not enough.
- Improving Flavor to Increase Consumption. Yield is not enough.
- The Nutritional Contribution of Potato Varietal Diversity in Andean Food Systems: a Case Study. Yield is not enough.
- Stacking three late blight resistance genes from wild species directly into African highland potato varieties confers complete field resistance to local blight races. One resistance gene is not enough.
- Income growth and climate change effects on global nutrition security to mid-century. Calories will not be enough.
- Urbanization and Child Nutritional Outcomes. Urbanization is enough.
- Socioecologically informed use of remote sensing data to predict rural household poverty. Night light is not enough.
- Capsaicinoids: Pungency beyond Capsicum. Peppers and tomatoes are not enough.
- The impact of agricultural input subsidies on food and nutrition security: a systematic review. The data are not enough.
- The broiler chicken as a signal of a human reconfigured biosphere. The broiler is enough.
- Pre-Roman improvements to agricultural production: Evidence from livestock husbandry in late prehistoric Italy. The Romans were not enough.
- Optimizing ex situ genetic resource collections for European livestock conservation. One genebank is not enough.
- Does the Genomic Landscape of Species Divergence in Phaseolus Beans Coerce Parallel Signatures of Adaptation and Domestication? One genome is enough.
- Genome re-sequencing reveals the evolutionary history of peach fruit edibility. Human selection was not enough.
- Predicting plant conservation priorities on a global scale. This black box is enough.
- Is habitat fragmentation bad for biodiversity? Small patches may be enough.
- Synergies between the key biodiversity area and systematic conservation planning approaches. One conservation approach is not enough.
- Capturing goats: documenting two hundred years of mitochondrial DNA diversity among goat populations from Britain and Ireland. Stuffed goats are enough.
- Decline in climate resilience of European wheat. The current varieties are not enough.
- Harnessing genomic information for livestock improvement. Genomic selection was going to be enough.