- Making Heritage: The Case of Black Beluga Agriculture on the Northern Great Plains. That would be Black Beluga lentils. Which seems a weird subject for feminist ethnography, generative criticism and reflexivity, but I’m game if you are.
- Genetic and phenotypic diversity of natural American oil palm (Elaeis oleifera (H.B.K.) Cortés) accessions. Four geographical clusters, and a core collection.
- Complementarity of native and introduced tree species: exploring timber supply on the east coast of Madagascar. Farmers on the edge of a protected area need a diverse mix of tree species to grow.
- Farmer participation in selection within segregating populations of cowpea in Volta Region, Ghana. From 6 F3 populations with parents from Botswana, Ghana, Nigeria, Senegal, and the USA to 24 lines which farmers liked.
- Apple juices from ancient Italian cultivars: a study on mature endothelial cells model. Old apple cultivars are good for you. Or at least for human umbilical vascular endothelial cells.
- Intellectual property rights, benefit-sharing and development of “improved traditional medicines”: A new approach. Ahem, what were those old apples again?
- Landscape genetics, adaptive diversity and population structure in Phaseolus vulgaris. Domestication sites (still only 2) pinpointed in the landscape.
- Changes in Climate, Crops, and Tradition: Cajete Maize and the Rainfed Farming Systems of Oaxaca, Mexico. Life is hard, and getting harder.
Nibbles: Tomato rhythm, Pumpkin poop, Domestic olive, Papaya deforestation, Orphan crops, Perennial wheat, Apple grafting, Australian genebanks, CIMMYT seeds, French genebank, Ethnic markets, Rice breeding impact, Biodiversity & services
- Domestication made the tomato run slower.
- Domestication saved the pumpkin from climate change, which had messed up its cozy relationship with megafaunal poop.
- Domestication may (or may not) have happened twice in the olive. No word on role of poop.
- Papaya trashing the Amazon.
- Orphan crops: their day is coming. But not yet?
- You mean like kernza?
- Grafting 101.
- Tasmanian forage collection joins the club.
- CIMMYT’s seed distribution operation in pix.
- How the French cereals genebank maintains quality.
- Medicinal plants in NYC.
- Yes, donors, rice improvement makes a difference.
- Biodiversity especially important when times are tough. Well, in microbial communities anyway.
Brainfood: Camel diversity, Livestock vs wildlife, Tunisian fig diversity, In vitro artichokes, Habanero diversity, Sorghum diversity double, Greek cherry diversity, Barley domestication, Omani bananas, IBPGR collecting, Buckwheat flow
- Molecular characterization of camel breeds of Gujarat using microsatellite markers. The two sympatric camel breeds Kachchhi and Kharai are genetically distinct.
- Beefing Up Species Richness? The Effect of Land-Use on Mammal Diversity in an Arid Biodiversity Hotspot. Livestock and wildlife can co-exist.
- Analysis of genetic diversity of Tunisian caprifig (Ficus carica L.) accessions using simple sequence repeat (SSR) markers. Diversity low and mixed up.
- A validated slow-growth in vitro conservation protocol for globe artichoke germplasm: A cost-effective tool to preserve from wild to elite genotypes. Sounds promising.
- Synthesis of a base population of Habanero pepper. That’s an equal mixture of F2 seeds from all crosses obtained among 31 accessions. Now go crazy, breeders!
- ISSR-based analysis of genetic diversity among sorghum landraces growing in some parts of Saudi Arabia and Yemen. Differentiates some white from dark-grained landraces, and among some geographic areas.
- Assessment of sorghum germplasm from Burkina Faso and South Africa to identify new sources of resistance to grain mold and anthracnose. Breeders book flight to Ouagadougou.
- Diversity of morpho-physiological traits in worldwide sweet cherry cultivars of GeneBank collection using multivariate analysis. The national and international material from the Greek genebank falls into 3 groups. Apparently that will be useful to breeders. Who are unavailable for comment.
- Barley domestication: the end of a central dogma? Non-centres, not centres.
- Distribution and diversity of banana (Musa spp.) in Wadi Tiwi, northern Oman. An unfavourable environment at a crossroads of trade routes makes for interesting diversity.
- Plant genetic resources collections and associated information as a baseline resource for genetic diversity studies: an assessment of the IBPGR-supported collections. IBPGR collecting missions in 136 countries between 1975 and 1995 collected over 200,000 samples: here comes the data.
- Social and environmental influences on tartary buckwheat (Fagopyrum tataricum Gaertn.) varietal diversity in Yunnan, China. Lots of exchange of material among farmers, which needs to continue.
Nibbles: Tomato breeding, Cacao phylogeny, Moroccan fig landraces, Filipino homegardens, Neolithic honey, LandMark, I say queso
- Breeding for organic tomatoes needs to be participatory.
- Theobroma cacao is the oldest species within the genus.
- Threatened local fig varieties being promoted in Morocco.
- Teach a fisherman to garden…
- Neolithic people were consuming honey early, but not in the north of Europe.
- Interactive map showing lands managed by native communities.
- The oldest surviving document in spanish is a list of cheeses.
Nibbles: Apple duo, Biofortified lentil, Wild sweet potatoes, African supermarkets, Trees on farms, Botanic gardens history, Funny honey, Spice trade, Byzantine bread, Seed longevity, Edible wilds
- In remembrance of apples past.
- What makes for an “outstanding lentil“?
- Sweet potatoes finally get a taste of the wild.
- A tree for every season: ICRAF pushing trees both local and exotic.
- Can Zambian supermarkets support local farmers AND make money? Should get some of those tree products in there.
- Touring the oldest botanical gardens would make for a great round-the-world trip.
- Though I’d probably want to add a quick diversion to taste hallucinogenic honey in Nepal.
- ‘Twas pepper built Venice. That and bread.
- Defence-related genes important in seed longevity.
- What the heck are microgreens? And will they be discussed at the International Symposium on Biodiversity and Edible Wild Species in Turkey next November?