Agrobiodiversity at Huaca Pucllana

Huaca Pucllana is a huge brick mound in the Lima neighbourhood of Miraflores, dating back 1500 years. A very impressive site, still being excavated and restored. It’s difficult to do justice to the sheer scale — in both extent and height — of the thing in ground-level photo such as the ones below, but check it out in Google Maps.

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There’s a fancy restaurant (which must offer a spectacular setting at night), a pretty conventional artifacts shop and a small museum. The museum does say a bit about the history of food and agriculture at Pucllana, though not really very much.

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But there is a little menagerie at one end of the site, with llamas and cuys (guinea pigs).

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The guide — you have to have a guide to see the site — explains a bit about the history of livestock keeping by the inhabitants. But I was disappointed that she said nothing at all about the crops. That’s despite the fact that there is also a little botanical garden, with small plots of sweet potato, cassava, canna (see the picture below), maize and some medicinal plants. That’s a missed opportunity to engage tourists. There are archaeological remains of maize cobs displayed in the museum, so interesting stories of change and continuity could be spun.

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