The World Bank is suddenly all concerned about agriculture. Within a few days there’s the result of an independent evaluation of its assistance to sub-Saharan Africa, and the latest World Development Report, which focuses on agriculture for development. The NY Times has an article on the African report:
At a time of growing debate about how to combat hunger in Africa, the evaluation team recommended that the bank, the single largest donor for African agriculture, concentrate on helping farmers get the basics they need to grow and market more food: fertilizer, seeds, water, credit, roads.
Ah, seeds. If only it were that easy. The World Development Report 2008 actually refers to the spread of improved varieties as “slow magic” (p. 159, chapter 7), pointing out that crop improvement “has been enormously successful, but not everywhere.” Then, on page 259, in a discussion of the “global agenda for the 21st century,” the money quote:
Conserving genetic resources for future food security. Genetic resources and seeds have been the basis for some of the most successful agricultural interventions to promote growth and reduce poverty (chapter 7). Conserving the world’s rich heritage of crop and animal genetic diversity is essential to future global food security. Gene banks and in situ resources that provide fair access to all countries and equitably share the benefits are a global public good that requires global collective action.
Chapter 8, on Making Agricultural Systems more Environmentally Sustainable, should also make for interesting reading.