Nibbles: Organic tomato goodness, Golden Rice timeline, Beet nutrient changes, Finger millet intensification, Apple pix, Sourdough fungi, Rotational goodness, Bioversity DG, World Food Prize

Another view of that organic tomatoes, stress and nutrients study that was all over the place yesterday.
IRRI provides a reality check on Golden Rice. Maybe they should just have stressed it.
Speaking of which, have we already linked to this piece on how beet has got poorer in nutrients?
Thinking of setting up a map portal? Say about the geographic distribution of nutritional problems? Read this first.
From SRI to SFMI. Yeah, but what is happening to nutrient levels?
Did we also link to these pretty photos of apples before? Well, I don’t care, it’s worth seeing them again. And just imagine how much the different varieties differ in nutrients.
How nutritious is sourdough anyway? Anyone?
Yeah, yeah, but is rotation good for nutrient content?
Which will all be very interesting to the new Bioversity DG, no doubt.
Not to mention to some of the potential candidates for the World Food Prize.