Nibbles: IRRI impact, Peruvian food, Nutritional strategy, Ethnobiology, Street food forum, Mulefoot hogs, Polyculture, Cheeses, Asimina triloba, Protected areas

Australians justify their investment in IRRI. Now that’s what I call impact!
Peruvian cuisine takes over the world. But, as Eve points out elsewhere, “We have a thousand kinds of potatoes in Peru, thousands” is not hyperbole.
Jess scoops the world with a nutrition strategy for the masses.
Indians need sorghum and millets to keep healthy.
Ethnobiology: The Book.
Talking about street food. Hold the mayo.
Not all pigs are cloven-hoofed. A tetrapod zoologist explains syndactyly.
Polyculture; is it all Pollyanna? Science will answer.
A flavour map of British cheeses. You know you need it.
Foraging for pawpaws. Not those pawpaws.
Bird areas apps. CWRs next?