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As Jerry Seinfeld famously once said, I’m getting a little backed up here. Travel and work and, well, life, have conspired to keep me away from Nibbling for the past week and more, so apologies if what follows proves a little difficult to digest.
- The closest relative of the papaya looks nothing like a papaya. But will it be monitored, along with the rest of agrobiodiversity?
- We might have to look further afield than near relatives to save the orange. But closer to save corn.
- Cashews are bad? Say it ain’t so. And as for pecans…
- CGIAR comms guys (and it is all guys) reminisce about the good old days of agricultural research. And here’s an example, using wheat, of what they’re up to now. Nice shoutout for breeding and genebanks. Though of course it’s not just about the breeding.
- Crop improvement is one of six ways of feeding the world. Just. CGIAR comms guys probably on it. Barbara Schaal certainly is.
- IRRI maps rice areas affected by the recent typhoon. I did ask, and farmers there apparently mostly grow modern varieties. FAO provides more context.
- More insectivorous hijinks.
- Great new blog on chai wallahs.
- Big, open ag data will save us all. That sound you hear is the zeitgeist catching up. And the CGIAR is on it.
- You say terroir, I say microbes.
- Report on a descent into Genebank Database Hell, European Chapter. Ah, but it’s open.
- India reaches out to Africa, millets in hand.