Nibbles: Sake worries, Idaho apples, Local cuisine, SP leaves, Baobab superfood, CWR training, Physic gardens, Forest questions

As if Japan doesn’t have enough to worry about, its sake is in trouble.
Update on that Idaho Heritage Tree Project.
Why local cuisine is best. Who needs fusion, eh?
Sweet potato leaves are good, and good for you. But you can’t eat them if they’re not part of your local cuisine.
Same goes for baobab.
New Samara has report on crop wild relatives training in Uganda.
A medicinal plant garden in Philadelphia.
How can we improve agriculture to reduce the pressure in forested areas? One of the top 20 questions for forestry and landscapes, apparently.